Serves 1

Ingredients:

• Papaya, 50 grams (cut into 3cm dices)
• Snow Fungus, 1 cluster (steep in water and shred)
• Red Dates, 4 pieces (steep in water)
• Ice, 1 cup

Instructions:

1. Add in boiling water into a Thermos® Food Jar, close the lid tightly and leave it to preheat for 10 minutes. 
2. Drain the water completely and add in all ingredients. 
3. Pour boiling water till full capacity (until the inner rim), close lid and set aside for 1 to 2 hours' heat insulation cooking. 
4. Pour the papaya snow fungus sweet soup into a separate bowl, and allow it to cool till room temperature. 
5. Meanwhile, add a cup of ice into the same food jar. Remove ice after 30 minutes. 
6. Pour in the cool down ingredients from bowl to food jar to serve it chilled.

Photo and recipe courtesy of Thermos® Malaysia.