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ROSE, ROSELLE AND APPLE TEA

Serves 1

Ingredients:

  • Dried rose buds, 2
  • Roselle, 5grams
  • Apple, 2 slices
  • Hot Boiling Water, 500ml

 

Instructions:

  1. In a 0.48L Thermos® Tumbler, place in the rose buds, roselle and apple slices.
  2. Add 200ml boiling water, parboil the ingredients for 3 seconds and drain the water.
  3. Add another 300ml boiling water and allow steeping for 10 minutes. Enjoy!

 

Watch the recipe video here.

 

Notes:

  • This recipe is based on using a Thermos® Premium Tumbler JNW-480. We may adjust the ingredients quantities based on the capacity of the Mug/Tumbler/One-Push Tumbler etc.

 

Photo, recipe and video courtesy of Thermos Malaysia