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BAKED CHEESE AND VEGETABLE FRITTATA

Ingredients:

  • Red Pepper, 1/2 (diced)
  • Yellow Pepper, 1⁄2 (diced)
  • French Beans, 8 (diced)
  • Cheese, 3 slices (diced)
  • Eggs, 10

Tool:

  • Baking Paper, 1 (applied with butter)


Instructions:

  1. In a bowl, add all diced ingredients in a bowl, add eggs and mix it well. Season with preferred condiments and stir well.
  2. In a Thermos® Shuttle Chef® inner pot, place in buttered baking paper and pour in the ingredients mixture.
  3. Bring the inner pot onto the stove and simmer for 5 minutes.
  4. Stir well, cover inner pot with lid and transfer it into outer pot. Let it sit aside for 45 minutes, before serving.

 

Photo and recipe courtesy of Thermos Malaysia.