Early Childhood Educator and Pre-school Centre Principal, Sheryl Ariel Boh does more than just cooking and baking on her free time, she also manages a Facebook group called ‘Cooking with Thermos’, which has gathered over 4,000 cooking enthusiasts. We catch up with Sheryl about her thoughts on cooking and her ...
When choosing your Thermos® Shuttle Chef®, there are some factors to consider, such as: Who are we cooking for? For example, the number of people you usually cook for and their food portions. What do we usually cook? For instance, soup, porridge, braised, steamed, one pot meals etc. What are your needs?Do you ...
The irresistible Ayam Masak Merah, the flavourful Sambal Goreng, and the rich and savoury Beef Rendang… This coming Raya Haji, impress your family and friends with these three Raya recipes that you can easily prepare at home.1. Ayam Masak MerahAlso known as Spicy Tomato Chicken, this piquant dish is a ...
It is February and most probably one of the most romantic months of the year. It is time, if you haven’t had the opportunity to do so, to pamper the ones you love. If you still have no idea on what to cook for your special someone, we recommend these ...
Imagine a piping hot bowl of Beef Rendang. Its snarls of melted fat, succulent bricks of beef covered with a thick, flavourful gravy, and an aroma that will kick-start your taste buds like coffee on a sleepy Sunday morning. The meat, flecked with a ruddy spice coating, is stewed for ...